Cherry Bakewell

Our Vegan Gluten-Free Cherry Bakewell is a deliciously baked treat perfect for those on a strict vegan or gluten-free diet. The classic Bakewell is reimagined with a vegan, gluten-free pastry crust filled with a layer of cherry jam, topped with a soft, moist frangipane layer, and finished off with a handful of almond flakes and cherries on top. This indulgent treat is free from animal products and gluten, making it suitable for those with dietary restrictions. It's the perfect balance of sweet and tart, delivering an authentic Bakewell taste despite its health-conscious recipe. It's perfect to pair with your morning coffee or afternoon tea, giving you the guilt-free pleasure of enjoying a classic English pastry.

Our items are made to order and sent out to you fresh. Order by 12pm Tuesday and you will receive your order Friday of that week. Order after 12pm Tuesday then you will receive your items Friday of the week after.

GROUND ALMONDS (NUTS), sugar, ALMOND MILK (NUTS), coconut condensed milk, vegan butter (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithine), lemon juice, natural flavour), vanilla essence, gluten free flour (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), salt, baking powder, salt, gluten free short crust pastry (margarine (palm oil, rapeseed oil, water, emulsifier (e471), natural colouring, (e160b(i),  bixin, e100), gluten free gram flour, gluten free rice flour, vegetable shortening (RSPO palm oil SG, rape oil), gluten free potatoe starch, gluten free tapioca starch, thickener: xantham gum, salt) cherrys, toasted ALMONDS (NUTS)